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The Herb And Spice Companion

The Herb and Spice Companion PDF
Author: Marcus A. Webb
Publisher: Todtri Book Pub
Release: 2001-04-01
Size: 80.43 MB
Format: PDF, Kindle
Category : Cooking
Languages : un
Pages : 404
View: 5251

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Over 350 full-color illustrations. Here is the essential guide to using herbs and spices to improve health and well-being. The use of herbs for the promotion of health can be traced back to the ancient Greeks. Today, interest in herbal extracts continues to grow as people constantly seek new and safer ways to treat everyday illnesses. This book guides the reader through all aspects of herbs, including their history; how to grow, harvest, and dry them; and their preparation for medicinal use. Filled with full-color identification photographs, this volume contains an extensive directory of more than 50 spices, including such culinary classics as turmeric, saffron, and coriander. Each entry gives the essential properties of the spice, as well as its medicinal and culinary uses where appropriate.

The Herb And Spice Companion

The Herb and Spice Companion PDF
Author: Marcus A. Webb
Publisher: Running Press Adult
Release: 2007-11-13
Size: 80.23 MB
Format: PDF, ePub
Category : Cooking
Languages : un
Pages : 160
View: 1753

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The Herb and Spice Companion is the newest addition to our very popular Companion series, which has already covered tea, cheese, chocolate, and coffee. With descriptions and ratings of more than 150 spices from around the world, The Herb and Spice Companion includes tips on storing and using spices to create innovative combinations of flavors. This is the essential guide to using herbs and spices to add flavor and depth in the kitchen. This book guides the reader through all aspects of herbs, including their rich history, how to grow, harvest, and dry them, and even their unique medicinal uses.

Herb Spice Companion

Herb   Spice Companion PDF
Author: Lindsay Herman
Publisher: Wellfleet Press
Release: 2015-09-30
Size: 32.78 MB
Format: PDF, ePub, Mobi
Category : Cooking
Languages : un
Pages : 224
View: 6207

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You can spice up your cooking when you learn how to grow, dry, store and use over 100 herbs and spices! Herb and Spice Companion is your ultimate guide for using fresh and dried herbs and spices in the kitchen. Inside this handy book, get descriptions of more than 100 herbs and spices from around the world. Discover useful tips on storing and using spices to create innovative combinations of flavors. This is the essential guidebook to using herbs and spices to add flavor and depth in your cooking. From basil to beebalm, from lavender to lemon verbena, learn all of the interesting aspects of your herbs, including their rich history, how to grow, harvest, and dry them, and even their unique medicinal uses. This is a must-have for anyone's cookbook library.

The Herb Spice Companion

The Herb   Spice Companion PDF
Author: Marcus A. Webb
Publisher:
Release: 2002
Size: 46.52 MB
Format: PDF, ePub, Docs
Category : Herb gardening
Languages : un
Pages : 375
View: 5402

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Herb Spice

Herb   Spice PDF
Author: Jill Norman
Publisher:
Release: 2004
Size: 68.28 MB
Format: PDF, ePub
Category : Cooking (Herbs)
Languages : un
Pages : 336
View: 2186

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The Spice Companion

The Spice Companion PDF
Author: Richard Craze
Publisher: Peoples Medical Society
Release: 1997
Size: 60.74 MB
Format: PDF
Category : Health & Fitness
Languages : en
Pages : 192
View: 452

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Spices are no longer confined to the kitchen. The dried parts of aromatic plants -- the seeds, flowers, leaves, bark, and roots -- that are used widely for flavoring and preserving foods, can also be used for cosmetic and medicinal purposes. Cinnamon stimulates the glandular system and relieves indigestion. Sesame oil is used by Mediterranean women to treat dry skin. The Spice Companion is a four-color illustrated guide to the use and appreciation of more than 50 spices and their essential properties. Includes clear, concise information on how to prepare the most popular spice blends, how to store spices so they maintain their full flavor, and recipes for the most widely used spice blends from around the world.

The Herb Companion Wishbook And Resource Guide

The Herb Companion Wishbook and Resource Guide PDF
Author: Bobbi A. McRae
Publisher:
Release: 1992
Size: 76.99 MB
Format: PDF, Mobi
Category : Gardening
Languages : en
Pages : 302
View: 6758

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Lists mail order sources; books, newsletters, and videos; national and local organizations; public gardens; and festivals related to herbs and herbiculture

Herb And Spices The Cook S Reference

Herb and Spices The Cook s Reference PDF
Author: Jill Norman
Publisher: Dorling Kindersley Ltd
Release: 2015-05-01
Size: 54.15 MB
Format: PDF, ePub
Category : Cooking
Languages : un
Pages : 336
View: 7674

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The essential companion for every creative cook - now available in PDF With global herbs, spice and seasonings now widely available, cooking has never been more varied. Add exciting and exotic new flavours to your cooking with flair and creativity with this practical reference book. If you don't know your wasabi from your epazote this is the guide for you. With directions on how to choose, use, store and grow over 200 world herbs and spices, and over 100 recipes for blends, spice rubs and flavour-packed sauces this is the comprehensive reference for cooks of any skill level. This updated edition comes with 25 brand new recipes, plus a completely updated guide to include all international herbs and spices available now. Experiment with flavour and explore exotic cuisines with Herbs & Spices as your essential companion.

Quick From Scratch Herbs And Spices Cookbook

Quick from Scratch Herbs and Spices Cookbook PDF
Author:
Publisher: Amer Express Food & Wine Corporation
Release: 2002-08
Size: 55.29 MB
Format: PDF, Docs
Category : Cooking
Languages : en
Pages : 192
View: 6908

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“A joy...packed with easy, mouthwatering recipes for food that’s both healthful and exciting.” —Paula Wolfert. Herbs and spices add lots of flavor in a little time—and now it’s easy to choose just the right ones to add depth and complexity to your cooking. “Creative, quick recipes...ingredients are easy to find.”—Chris Schlesinger and John Willoughby.

Herb And Spices

Herb and Spices PDF
Author: Jill Norman
Publisher:
Release: 2015-04-22
Size: 33.84 MB
Format: PDF, Docs
Category : Cooking (Herbs)
Languages : un
Pages : 336
View: 7161

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The essential companion for every creative cook With global herbs, spice and seasonings now widely available, cooking has never been more varied. Add exciting and exotic new flavours to your cooking with flair and creativity with this practical reference book. If you don't know your wasabi from your epazote this is the guide for you. With directions on how to choose, use, store and grow over 200 world herbs and spices, and over 100 recipes for blends, spice rubs and flavour-packed sauces this is the comprehensive reference for cooks of any skill level. This updated edition comes with 25 brand new recipes, plus a completely updated guide to include all international herbs and spices available now. Experiment with flavour and explore exotic cuisines with Herbs & Spices as your essential companion.